The wine industry does a great job shouting about its successes. But what about when things don't work out? Inspired by Elizabeth Day's inspiring podcast and book "How to Fail: Everything I've learnt from things going wrong," we hear from people in the trade on the valuable takeaways from things not going to plan. We hope this helps others facing similar situations. — Paola Tich

In a world where we consume data, possibly more than food, does the UK wine industry need to embrace and develop more ways to bite through data in the vineyard? — Jenni Davis

Inclusion is a word that gets thrown around a lot these days, but what does it really mean? And why is it important for the wine industry? — Emma Hodges